Elamaran

Elamaran
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Sunday, February 7, 2010

Wahoo a delicious food stuff

The wahoo (Acanthocybium solandri) is a scombrid fish found worldwide in tropical and subtropical seas. It is best known to sports fishermen, as its speed and high-quality flesh make it a prize game fish. In Hawaii, the wahoo is known as ono, a term used to describe something good, or delicious. Many Hispanic areas of the Caribbean and Central America refer to this fish as Peto.The flesh of the wahoo is white, delicate, and highly regarded by many gourmets. This has created some demand for the wahoo as a premium priced commercial food fish. In many areas of its range, such as Hawaii, Bermuda and many parts of the Caribbean, local demand for wahoo is met by artisanal commercial fishermen, who take them primarily by trolling, as well as by recreational sports fishermen who sell their catch.

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